If you are worried about Anemia the key secret to winning over this illness are Nettle (Urtica dioica), Alchemilla vulgaris, Agrimonia Aupatoria, Beet root and Carrot

anemia

The best cure for this illness is the Urtica dioica, or more known as nettle. For the tea preparation you should take 1 small but full spoon of the nettle and parboil it with a quarter litre of very hot water, and filter it at the end, after previously left like that for a short while.

The Lady`s Mantle Alchemilla vulgaris can be also very useful, especially the tea made of this curing herb. The preparation is very easy-take 1 small and full spoon of this herb and overflow it with a quarter litre of very hot water, then leave it like that for a while.

The Agrimony (Agrimonia Eupatoria) leaves have an extraordinary effect for people with anemia problems. The tea made of this herb can be very useful too. You need to take one small spoon of this herb and parboil it with a quarter litre of water, then leave it for a while. These people are recommended to drink 1 to 2 cups of this tea.

Anemia can be treated by preparing a drink of a quarter cup of beet-root juice to which is added fresh carrot juice (the beet-root is considered as the richest source of iron). This juice is excellent for people with anemia problems. If they drink this juice every morning then the lost color on their face would be regained. The task of the beet root and carrot is to purify the blood and create new blood grains and stimulating the blood circulation at the same time.